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Mascarpone Cheese is an Italian cheese which is prepared by curdling milk with citric acid or acetic acid. It is extensively added in sweet as well as savory dishes in order to provide a rich and creamy texture. Offered cheese is extensively used for preparing white and red sauce pasta. This cheese is rich in vitamins and minerals which help to strengthen your bones and ensure proper functioning of your heart. Mascarpone Cheese is provided in food grade packaging to ensure its freshness.